Have you tried our new summer desserts yet? Our deliciously smooth Toasted Coconut Ice Cream is vegan, sugar and dairy free but full of taste. read more
The food at Spoon is well travelled. We use seasonal ingredients to create dishes that draw influence and flavours from all around the world. read more
Served both Saturday and Sunday, our brunch is a foodie’s delight with a variety of international breakfast recipes featuring dishes from around the world to choose from. read more